Chef's knives

Chef's knife / Gyuto / Santoku
A good chef's knife is the basic tool for every chef and hobby chef.
Chef's knives have a high blade so that you can put the fingers of the hand holding the food against the side of the blade. In this way you can work safely and very quickly.
Most home cooks choose an 18-20cm blade, which is long enough to cut large quantities in one stroke. Professional chefs usually choose a 23-26cm blade.

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Hendi Japanse stijl mes Santoku 16.5cm
   
23,99
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Yaxell Super Gou Koksmes 20cm
   
418,66 419,00
Delivered on 29 october
Santokumes 16.5cm
   
598,95
Delivered on 29 october
Yaxell Super Gou Chef's Knife 25.5 cm
   
498,52 499,00
Delivered on 29 october
Yaxell Ran Koksmes 20cm
   
188,99
Delivered on 29 october
Yaxell Super Gou Santoku mes 16,5cm
   
418,66 419,00
Delivered on 29 october
Yaxell Super Gou Santoku knife with pits 16.5 cm
   
429,55
Delivered on 29 october
Yaxell Ran Santoku mes klein 12,5cm
   
129,00
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Yaxell Ran Santoku mes 16,5cm
   
179,00
Delivered on 29 october
Yaxell Ran Koksmes 25,5cm
   
208,99
Delivered on 29 october
Yaxell Ran Koksmes GH20cm
   
199,00
Delivered on 29 october
Yaxell Super Gou Santokumes klein 12,5cm
   
298,99
Delivered on 29 october
Yaxell Ran Koksmes 15,5cm
   
168,99
Delivered on 29 october
Yaxell Ran Santoku mes met kuilen 16,5cm
   
188,99
Delivered on 29 october
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